Category Archives: Recipies
Dinner: Salmon with Roasted Veggies and Turmeric Dressing
Ingredients: 1 salmon fillet (skin-on or skinless) Assorted vegetables (broccoli, carrots, sweet potatoes, Brussels sprouts) 1 tablespoon olive oil Salt and pepper to taste Turmeric Dressing: 1/4 cup tahini, 1 tablespoon lemon juice, 1 tablespoon olive oil, 1 teaspoon turmeric, … Continue reading
Lunch: Lemon Herb Quinoa Salad with Grilled Chicken
Ingredients: 1 cup cooked quinoa 1/2 cup chopped cucumber 1/4 cup chopped red onion 1/4 cup chopped fresh herbs (parsley, cilantro, mint) 1/4 cup crumbled feta cheese Grilled chicken breast (seasoned with lemon and herbs) Dressing: 2 tablespoons olive oil, … Continue reading
Breakfast: Tropical Green Smoothie Bowl
Ingredients: 1 cup Petit Village Green Pineapple Juice (or your favorite green juice) 1/2 cup frozen mango chunks 1/2 cup frozen pineapple chunks 1/4 avocado Handful of spinach 1 tablespoon chia seeds (optional) Toppings: Fresh berries, granola, shredded coconut, nuts, … Continue reading